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Increasing Longevity Through Better
Nutrition
In an
archipelago southwest of Japan, lies the
island of Okinawa, which is home to the
healthiest population of centenarians
(people over 100 years old) on earth.
They suffer fewer instances of cancer,
diabetes and heart attacks. Their
secrets include a more nutrient based
diet and less stressful living.
Okinawan centenarians stay lean by
eating fewer calories than they burn off
during the day. They maintain a healthy
weight.
For them, meals are a social event where
the focus is on the social interaction
and not the food itself. They eat until
they are almost full before they get
stuffed.
It takes 20 minutes for the body to
signal to the brain that is it full.
Americans like to eat until they are
stuffed. You can use a hunger rating
system to monitor your level of
satisfaction. During a meal, rate your
hunger on a scale of 1 to 5- (1 is
famished and 5 is stuffed.) By just
taking the time to think about how you
actually feel, you are less likely to
overeat.
They eat a diet rich in vegetables,
fruits, whole grains and lean proteins.
They include fish and soy in their diet.
They eat more food but less calories
since the foods they choose have more
nutrients, greater bulk and fewer
calories per gram.
Besides feeling fuller, eating a diet
rich in vegetables and fruits and low in
saturated fats from animal proteins have
been shown to significantly cut your
risk of chronic disease.
They eat locally grown foods, so their
food choices are fresher, riper and more
flavorful. They are also always changing
their dietary intake so the constant
changing of nutrients helps build their
resistance to chronic illness. They also
engage in many physical activities
daily. They tend to exercise in the
evening to relieve their daily stress
and get their bodies ready for rest.
They go to bed early and take naps
during the day giving their bodies the
proper sleep.
A major part of their diet is seafood
which provides omega-3 fatty acids.
These fats protect the body from heart
disease, depression and Alzheimer’s
because they reduce arterial
inflammation. Another stable in their
diet is soy which is made up of
antioxidant-rich proteins. You can try
to get more fish into your diet. Try to
get some soy into your diet at least
once a week.
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